Tis the start of summer and our garden is bursting with fruit! Each day we pick about two bowls full of strawberries. The only way to use them up before they go bad is to incorporate strawberry into everything-- strawberry ice cream, strawberry cereal, strawberry pasta?--but still there are plenty left over. I think it might be time to take up jam-making.
You are so lucky! We probably won't have strawberries for a month if they don't get drowned by all the rain.
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